Dana Dining Center

Recipe Information Availability For the convenience of those who wish to know what ingredients are contained in our recipes, we have made available a booklet which will be at the checker's stand listing each week's recipes. These will be especially helpful to those who may have certain food allergies. Should you have any questions, please feel free to contact our office at x-5995 or you may also ask for a manager and they will assist you.

02/11/2016

Breakfast

  • Tornados
  • Pancakes
  • Sausage Links
  • Turkey Bacon

Lunch

  • Macaroni and Cheese
  • Stewed Tomatoes
  • Onion Rings
  • Cappicola Panini
    Cappicola, provolone, sundried tomato, artichoke hearts, mushrooms and creamy pesto sauce on Focaccia bread.
  • Hot Dogs
  • Indian Eggplant Vegan
  • Cashew Raisin Rice Pilaf Vegetarian
  • Cook's Choice Soup
  • Spaghetti; Plus 1 other option
  • Marinara; Marinara with Meatballs

Dinner

  • Chicken Parmesan
  • Garlic Bread
  • Italian Vegetable Blend
  • Onion Rings
  • Roasted Potatoes with Southern Spices Vegan
  • Eggplant Parmesan Vegetarian
  • Cook's Choice Soup
  • Spaghetti; Plus 1 other option
  • Marinara; Marinara with Meatballs