Dana Dining Center

Recipe Information Availability For the convenience of those who wish to know what ingredients are contained in our recipes, we have made available a booklet which will be at the checker's stand listing each week's recipes. These will be especially helpful to those who may have certain food allergies. Should you have any questions, please feel free to contact our office at x-5995 or you may also ask for a manager and they will assist you.

09/23/2014

Breakfast

  • Home Fries
  • Sausage Links
  • Pancakes
  • Steamed Veggies
  • Turkey Sausage

Lunch

  • Chicken and Biscuit
  • Steamed Spinach
  • Crinkle Cut Fries
  • Leader's Choice: Vegetarian Panini
  • Pizza Logs
  • Easy Mushroom Orzo
  • Tortellini in Garlic Aioli Vegetarian
  • Cook's Choice Soup
  • Rotini; Shells
  • Marinara; Alfredo sauce

Dinner

  • Oven Fried Chicken
  • Fried Rice
  • Brussels Sprouts
  • Crinkle Cut Fries
  • Barley and Mushroom with Beans Vegan
  • Green Bean Casserole
  • Pasta Saute
  • Cook's Choice Soup
  • Rotini; Shells
  • Marinara; Alfredo sauce