Dana Dining Center

Recipe Information Availability For the convenience of those who wish to know what ingredients are contained in our recipes, we have made available a booklet which will be at the checker's stand listing each week's recipes. These will be especially helpful to those who may have certain food allergies. Should you have any questions, please feel free to contact our office at x-5995 or you may also ask for a manager and they will assist you.



  • Tornados
  • French Toast
  • Turkey Bacon
  • Corned Beef Hash


  • Larson's Meatballs
  • Egg Noodles
  • Germany Blend Vegetables
  • Spiral Fries
  • Adirondack Club Panini
    Turkey, bacon, Swiss cheese and Roma tomatoes, with olive and basil oil on Italian Panini bread
  • Chicken Philly Steak
  • Braised Red Cabbage Vegan
  • Pierogies Vegetarian
  • Green Bean and Potato Soup
  • Cook's Choice Soup
  • Spaghetti; Plus 1 other option
  • Marinara; Creamy Tomato Basil


Breakfast for Dinner
Dana Dining Center
5:00 pm - 8:00 pm
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  • Omelet Station
  • Waffle Bar
  • French Toast Sticks
  • Cook's Choice Soup
  • Home Fries
  • Sausage Gravy with Biscuit
  • Vegetable Quiche
  • Hot Chick Peas
  • Broccoli Quiche Vegetarian
  • Hash Brown Casserole
  • Cinnamon Rolls
  • Donuts, Muffins & Pastries
  • Mountain Red Rice Blend with Veggies Vegan
  • Fettucini with Wild Mushrooms Vegetarian
  • Grilled Cheese Sandwich
  • Hamburgers
  • Canadian Mushroom Soup
  • Green Bean and Potato Soup
  • Cook's Choice Soup
  • Pasta Station
  • Marinara; Creamy Tomato Basil
  • Deli Station
  • Pizza Station
  • Salad Bar