Dana Dining Center Menu

Monday, February 23rd

Breakfast

  • Shredded Hash Browns
  • Ham and Cheese Croissant
  • French Toast Sticks
  • Steamed Veggies
  • Turkey Sausage
  • Western Omelets

Lunch

  • Hot Turkey Sandwich
  • Green Beans
  • Spiral Fries
  • Adirondack Club Panini
    Turkey, bacon, Swiss cheese and Roma tomatoes, with olive and basil oil on Italian Panini bread
  • Broccoli and Tofu Saute Vegan
  • Veggie Quinoa Vegan
  • Cook's Choice Soup
  • Spaghetti; Plus 1 other option
  • Marinara; Marinara with Vegetables

Dinner

  • Beef Tips with Gravy
  • Egg Noodles
  • Glazed Baby Carrots
  • Spiral Fries
  • Kielbasa with Sauerkraut
  • Quinoa with Mixed Vegetables Vegan
  • Linguine with Spicy Mushroom Ragout Vegetarian
  • Caesar Salad
  • Cook's Choice Soup
  • Spaghetti; Plus 1 other option
  • Marinara; Marinara with Vegetables

Tuesday, February 24th

Breakfast

  • Home Fries
  • Sausage Links
  • Bacon, Egg and Cheese Tornados
  • Pancakes
  • Steamed Veggies
  • Turkey Bacon

Lunch

  • Taco Bar
    Beef taco meat, chicken fajita meat, Mexicali rice, Mexican corn, Corn bread, and Onion rings
  • Leader's Choice: Vegetarian Panini
  • Pizza Logs
  • Red Himalayan Jasmine Rice with Veggies Vegan
  • Pierogies Vegetarian
  • Cook's Choice Soup
  • Spaghetti; Plus 1 other option
  • Marinara; Alfredo sauce

Dinner

  • Chicken Cordon Bleu
  • Fried Rice
  • Germany Blend Vegetables
  • Crinkle Cut Fries
  • Barley and Mushroom with Beans Vegan
  • Spinach Feta Rice Vegetarian
  • Pasta Saute
  • Cook's Choice Soup
  • Spaghetti; Plus 1 other option
  • Marinara; Alfredo sauce

Wednesday, February 25th

Breakfast

  • Shredded Hash Browns
  • Bacon
  • Waffle Bar
  • Steamed Veggies
  • Turkey Sausage
  • Western Omelets

Lunch

  • Beef Stroganoff
  • Steamed Rice
  • Succotash
  • Onion Rings
  • Chicken Salad Panini
    Mayonnaise, honey, fresh dill, dijon mustard, cooked and diced chicken, shredded cheddar cheese, chopped apples and chopped pears on Panini bread
  • Caviar Blend Rice Vegan
  • Broccoli Quiche Vegetarian
  • Cook's Choice Soup
  • Spaghetti; Plus 1 other option
  • Marinara; Marinara with Meatballs

Dinner

  • Cajun Style Spare Ribs
  • Parslied Potatoes
  • Corn
  • Onion Rings
  • Rib-Bits
  • Asparagus Cashew Rice PIlaf Vegetarian
  • Saute of Portobello Mushrooms, Red Peppers & Scallions Vegan
  • Stir Fry Station
  • Cook's Choice Soup
  • Spaghetti; Plus 1 other option
  • Marinara; Marinara with Meatballs

Thursday, February 26th

Breakfast

  • Home Fries
  • Sausage Gravy with Biscuit
  • French Toast
  • Steamed Veggies
  • Turkey Bacon
  • Sausage, Egg and Cheese Tornados

Lunch

  • Pulled Pork
  • Fresh Yellow Squash
  • Spiral Fries
  • Leader's Choice Hot Flat Bread Sandwich
  • Philly Cheese Steak
  • Pan-Seared Tofu with Hoisin Sauce Vegan
  • tri-colored Quinoa with Vegetables Vegan
  • Cook's Choice Soup
  • Spaghetti; Plus 1 other option
  • Marinara; Pesto Cream Sauce

Dinner

  • Chicken Parmesan
  • Bread Sticks
  • Italian Vegetable Blend
  • Spiral Fries
  • Spicy Asian Medley Vegan
  • Eggplant Parmesan Vegetarian
  • Cook's Choice Soup
  • Spaghetti; Plus 1 other option
  • Marinara; Pesto Cream Sauce

Friday, February 27th

Breakfast

  • Shredded Hash Browns
  • Corned Beef Hash
  • Blueberry Pancakes
  • Steamed Veggies
  • Turkey Sausage
  • Western Omelets

Lunch

  • Tuna Noodle Casserole
  • Mediterranean Blend
  • Crinkle Cut Fries
  • Breaded Chicken Sliders
  • Red Beans and Rice Vegan
  • Mushroom Kopita Vegetarian
  • Cook's Choice Soup
  • Spaghetti; Plus 1 other option
  • Marinara; Red Clam Sauce

Dinner

  • Seasoned Haddock
  • Macaroni and Cheese
  • Stewed Tomatoes
  • Crinkle Cut Fries
  • Buffalo Turkey Sandwich
  • Orecchetta with Spicy Broccoli Vegan
  • Greek Couscous Vegetarian
  • Noodle Bowl
  • Cook's Choice Soup
  • Spaghetti; Plus 1 other option
  • Marinara; Red Clam Sauce

Saturday, February 28th

Breakfast

  • Continental Breakfast

Brunch

  • Sausage Links
  • Turkey Bacon
  • Chicken Wings
  • Sloppy Joes
  • Peas
  • Quiche Lorraine
  • Franks in a Blanket
  • Beef and Plantain Empanadas
  • Donuts, Muffins & Pastries
  • Grilled Cheese Sandwich
  • Stuffed Shells
  • Omelet Station
  • Cook's Choice Soup
  • Spaghetti; Plus 1 other option
  • Marinara; Meat Sauce

Dinner

  • Hearty Sausage and Rice Casserole
  • Roasted Vegetables
  • Onion Rings
  • Leader's Choice Panini
  • Tomato, Bulgar with Eggplant
  • Cook's Choice Soup
  • Spaghetti; Plus 1 other option
  • Marinara; Meat Sauce

Sunday, March 1st

Breakfast

  • Continental Breakfast

Brunch

  • Bacon
  • Turkey Sausage
  • Baked Pit Ham with Raisin Sauce
  • Roasted Sweet Potatoes
  • Charleston Breakfast Casserole
  • Fresh Zucchini
  • Mozzarella Sticks
  • Beef and Plantain Empanadas
  • Donuts, Muffins & Pastries
  • Grilled Marinated Chicken
  • Vegan Rib-B-Ques Vegan
  • Cook's Choice Soup
  • Spaghetti; Plus 1 other option
  • Marinara; Mushroom Veloute

Dinner

  • Baked Ziti with and without Meat
  • Fresh Broccoli
  • Spiral Fries
  • Make Your Own Sundae
  • Leader's Choice Hot Flat Bread Sandwich
  • Mashed Potato Bar Vegetarian, Vegan
  • Cook's Choice Soup
  • Spaghetti; Plus 1 other option
  • Marinara; Mushroom Veloute