Meal Plans
General Information
St. Lawrence University Dining Services makes every attempt to identify
ingredients which might cause allergic reactions for those with food
allergies. Every effort is made to instruct our food production staf
on the severity of food allergies. There is always a risk of contamination.
There is also a possibility that manufacturers of the commercial foods
we use could change or substitute at any time, without notice. Customers
concerned with food allergies need to be aware of this risk. St. Lawrence
University Dining Services will not assume any liability for adverse
reactions to food consumed, or items one may come in contact with while
eating at any University establishments. Students/customers with food
allergies are encouraged to contact Dining Services at St. Lawrence University
for additional information and/or support.
Your Campus ID card is used to access your chosen meal plan. Please do
not lend this card to others - the purchase will be deducted from your
account and you will be assessed a $15.00 fee for this misuse. If you
lose your card, or believe it has been taken, report the loss immediately
to Security and Safety ext. 5554. Security will provide a new card
for a $20.00 replacement fee.
If you live in a residence hall or theme cottage, you must eat on campus.
Your meal plan choice will remain in effect while you are a student
at St. Lawrence University unless you opt for a different plan. If you
wish to change your plan, you may do so prior to the start of
the semester. Please submit a Meal
Plan Agreement to the Student
Financial Services Office, Student Center Room 315 or by email to sfs@stlawu.edu.
Full Flex Plan
The full-flex
plan gives students flexibility in choosing which
meals they wish to purchase as well as the location of each meal. Participants
will be billed a fixed membership fee and an initial meal
bank deposit. Each time you make a purchase in any dining service facility,
the cost of that purchase is deducted from the meal bank account. Therefore,
you control the nature, variety and extent of your dining purchases.
Prices for all meals and convenience items are listed at each Dining Facility
with the exception of Dana Dining Center. You will receive a 10% discount
at the Northstar Cafe or Time-Out Cafe on all purchases except the
specials. Dana Dining Center offers all-you-care-to-eat meals at the
low prices listed below:
| |
|
Breakfast |
$2.00 |
Lunch |
$3.60 |
Dinner |
$4.90 |
Sunday Brunch |
$4.90 |
Dining locations include Dana Dining Center, Northstar Cafe
and Time-Out Cafe.
The initial meal bank will not cover breakfast, lunch and dinner each day
of the week as does the 21 Meal Plan described below. If all meals are
eaten in Dana Dining Center, the Full Flex Plan may provide the equivalent
of 14 meals per week. Students eating with greater frequency or purchasing
meals elsewhere on campus may need to supplement the initial meal bank
during the semester.
Additional deposits, at a minimum of $25, may be made to the meal bank
throughout the semester by delivering a Deposit
Slip and payment to the
Student Financial Services Office or On-line with
a credit card.
Students may also visit the Student Financial Services Office to request
that additions to the meal bank be charged to their student account or
to pay for the additions with the Campus-Wide
account.
On-line additions
are added immediately to the meal bank. All other additions will be made
at 11:00 am and 4:00 pm Monday through Friday.
Any fall semester meal bank balance will be rolled over into
the spring semester provided the account is still active and you continue
to participate
in the same meal plan. However, any meal bank balance at the end of the
fall semester cannot be used to reduce the amount of your spring semester
board charge. Any funds left in your account at the end of the spring
semester are forfeited.
Please compare your food bank balance weekly. Keep your balance close
to those below. Remember the more Non-Board Specials you purchase at
the Northstar Cafe and Time Out Cafe the lower your balance will be.
Spring 2008 Target Balances for Full
Flex Meal Bank
|
|
January 21 |
$777.50 |
March 24 |
$362.78 |
January 28 |
725.66 |
March 31 |
$310.94 |
February 4 |
$673.82 |
April 7 |
$259.10 |
February 11 |
$621.98 |
April 14 |
$207.26 |
February 18 |
$570.14 |
April 21 |
$155.42 |
February 25 |
$518.30 |
April 28 |
$103.58 |
March 3 |
$466.46 |
May 5 |
$ 51.74* |
March 10 |
$414.62 |
*Finals Week |
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ACTUAL BALANCES WILL VARY DEPENDING ON USAGE.
SOME MAY BE CONSIDERABLY HIGHER OR LOWER THAN THE ABOVE BALANCES.
2007-2008 Semester Cost: $2,095.00
Of this charge, $777.50 is your beginning meal bank deposit for your meal
plan.
21-Meal Plan
This meal plan provides breakfast, lunch and dinner each day of the week in the
Dana Dining Center, an all-you-care-to-eat facility. You can use your CWA
or cash to purchase meals elsewhere on campus. There are no refunds or credits
given
for missed meals.
Fall 2007 Semester Cost: $2,195.00; Spring 2008 Semester Cost: $2.145.00
For the fall semester only, $50.00 will be deposited in your campus-wide
account. This is done only in the fall semester. Please refer to information
describing the Campus-Wide
account.
Half Flex Plan (Seniors Only)
2007-2008 Semester Cost: $1,706.50
Of this charge, $389.00 is your beginning meal bank deposit for your
meal plan.
In this plan, the initial deposit to the meal bank account is one-half
the amount deposited into the full-flex meal bank. This plan is available
to seniors only!
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