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President Morris reflects on the accomplishments of the St. Lawrence University community since her inauguration and shares her strategic framework for the future.
How two Laurentians' cheesemaking venture led them to discover the entrepreneurship of farming in the heart of the Adirondack mountains.
Lights, camera, action, instant replay! Grant Van Buren ’22 wants every hockey game in Appleton Arena to be unforgettable, and not just because of what happens on the ice. From his post in the control room, he conducts a team of students to produce the best possible game experience for fans—whether they’re in the arena or cheering from home.
On the day of my interview for a summer internship that would allow me to explore my interests in finance and real estate, I stepped into a private room in the Center for Career Excellence and reviewed my prep material.
Following a competitive review process, Haydee Matos ’25 and Zenani Mabuza ’24 connected with economics industry experts and explored potential career paths during the Expanding Diversity in Economics Summer Institute at the University of Chicago, an opportunity they credit to guidance from their St. Lawrence faculty mentors.
President Morris shares the power of Laurentian Impact.
Both Evan Holm '23 and Stew Hutchinson '23 spent their summers immersed in the workplace culture of eBay, putting their liberal arts experiences to work while learning first-hand how a finance organization works at a major global company.
Charles Shaw '22 feels that he has found a home in the North Country. After four years at St. Lawrence, he wanted to give back to the surrounding community.
This summer, Alexandria Hansson '22 and Emilia Vardai-Davidson '23 got their hands a little dirty in the name of sustainable agriculture.