Active Filters
- Liberal Arts Adventures
St. Lawrence University’s Fed Challenge team recently celebrated an impressive showing at this year’s National College Fed Challenge, continuing a tradition of excellence at the competition by demonstrating the power of the liberal arts to equip students with the practical skills they need to tackle real-world problems. The team was a regional finalist in the New York Federal Reserve District’s competitive Liberty Street Division and was one of 18 out of 74 teams to compete in the national semifinals.
Following a highly-competitive nationwide contest, Shiru Kimani ’22 has been selected for the U.S. Department of State Thomas Pickering Fellowship Program, an award that fully funds a two-year master’s degree program for students pursuing a degree relevant to the conduct of U.S. foreign policy.
St. Lawrence students will observe galaxies using the world’s largest steerable, single-dish telescope in Green Bank, West Virginia, from their labs in Canton, N.Y., thanks to a successful observation proposal by a research team including Henry Priest Professor of Physics Aileen O’Donoghue and Haille Perkins ’22.
With more than 60 percent of students studying off campus for a semester, St. Lawrence University has risen in the ranks among baccalaureate institutions for the number of students studying abroad.
St. Lawrence recently received a $10,000 grant from the Council of Independent Colleges (CIC) in support of a public history project that explores feminism in the North Country during the 1970s and 1980s.
The power of the St. Lawrence experience united Anuva Anannya ’22, Helen Eifert ’18, and Associate Professor and Chair of Geology Alexander K. Stewart in conducting award-winning research.
Sustainability Program spearheads interdisciplinary exploration of chocolate through a Mars Corporation grant
St. Lawrence University students interested in all things chocolate are now able to embark on a tasty year-long adventure that includes studying chocolate’s rich history and its impact on past and present culture thanks to a recent grant from Mars Wrigley, the world's leading manufacturer of chocolate, chewing gum, mints, and fruity confections.
Assistant Professor of Sociology Alanna Gillis and Alleigh Szabo ’24 successfully navigated their first years at St. Lawrence—an unprecedented 2020-21 academic year—by collaborating on a research project and then earning the opportunity to co-present their initial findings at the largest conference in the field of sociology.
When people ask me what I did last summer, I always like to start the conversation with “Well, I was a part-time organ farmer.” While this may sound a little strange, it accurately sums up the research that I was able to do—largely because of St. Lawrence’s Internship Fellowship Program.