Campus Kitchens - 72 Park

Members of the Campus Kitchens house take part in and organize the Campus Kitchens Project (CKP) at St. Lawrence. Every single week, St. Lawrence students and community volunteers turn food from campus dining halls and local farms that would otherwise be wasted into delicious, nutritionally balanced, three-course meals.

The program provides leadership and service-learning opportunities to students while helping to meet the nutritional and social needs of adults, seniors, children, and families in the community.